Comments on: Butter Chicken https://www.recipetineats.com/butter-chicken/ Fast Prep, Big Flavours Thu, 22 Jun 2023 21:28:14 +0000 hourly 1 https://wordpress.org/?v=6.2.2 By: Faye https://www.recipetineats.com/butter-chicken/comment-page-65/#comment-1457672 Thu, 22 Jun 2023 21:28:14 +0000 https://www.recipetineats.com/?p=9780#comment-1457672 In reply to Jenny Vaughan.

I’ve frozen it before as pre-made meals but please don’t microwave it in plastic reheat.

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By: Faye https://www.recipetineats.com/butter-chicken/comment-page-65/#comment-1457633 Thu, 22 Jun 2023 14:38:49 +0000 https://www.recipetineats.com/?p=9780#comment-1457633 I’ve made this several times and admittedly it isn’t easy to get full fat yogurt within a 5 miles distance. I use sour cream instead but reduce the lemon juice to 1/2 tbs unless I’m feeling tangy then I use the full 1tbs. Tastes just as amazing.

My husband always requests this dish after he returns home from his work trips.

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By: Jan Noel https://www.recipetineats.com/butter-chicken/comment-page-65/#comment-1456345 Mon, 19 Jun 2023 00:28:08 +0000 https://www.recipetineats.com/?p=9780#comment-1456345 5 stars
This recipe turned me into a cooking genius. My husband raved about. You are some kind of magician with food. A life long supporter. And we adore Dozer!

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By: Cathy https://www.recipetineats.com/butter-chicken/comment-page-65/#comment-1455679 Sun, 18 Jun 2023 15:05:31 +0000 https://www.recipetineats.com/?p=9780#comment-1455679 ]]> 4 stars
Made this last night and it tasted wonderful but it separated. I used carnation milk instead of cream and perhaps that was the reason. Had I warmed the milk slightly perhaps it might not have separated. Will make it again with the real deal next time. 🤨

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